Jamie Feldmar

Jamie Feldmar is a writer, editor and author based in New York City. Her work has appeared in The Wall Street Journal, Saveur and Lucky Peach, and she is the co-author, with chef Naomi Pomeroy, of the cookbook Taste & Technique: Recipes To Elevate Your Home Cooking.

Articles by

The Charm of a Bar That Offers Nothing Special At All

In “Deep Dive,” we send writers back to their college haunts. This round: Jamie Feldmar on the charms of the Williamsburg neighborhood dive, Daddy’s.

I Love You, Karaoke

Why do we love karaoke so much? Tasked with answering the question, Jamie Feldmar traces history of karaoke in New York, and why, through its ups and downs, it remains a source of liberation in an often unforgiving city.