Daily News: Whiskey as Pre-Game Ritual, Legalized Marijuana Tied to Decreased Beer Sales

whiskey shots

Your daily dose of news and happenings from around the drink-o-sphere: -One factory in Germany’s black forest produces five to seven million coasters each day—and is the source of 95 percent of America’s coasters. -Gin was consumed in record-setting amounts in the UK in 2016, with 40 million bottles sold. -In markets where marijuana is legal, More

Daily News: The Rise of Modelo, Must-Visit Dive Bars

Found the EAR

Your daily dose of news and happenings from around the drink-o-sphere: – A group of chefs, bartenders and writers offer a list of their 20 must-visit dive bars. – Gin sales broke records this year, growing by 16 percent and surpassing the sales growth of beer and sparkling wine. – Thrillist explores the rise of More

Daily News: A History of Large-Format Cocktails, A Wave of Super-Premium Tequila

Agave

Your daily dose of news and happenings from around the drink-o-sphere: – Super-premium tequila is having a moment in the U.S. with over 100 brands competing with Patrón. – Food Republic interviews Rob Tod, three-time James Beard Award nominee and Allagash Brewery founder. – The 500-year-old Mortlake brewery in London will be auctioning off its More

Daily News: Glow-In-The-Dark Beer, Canada’s Answer to Eggnog

Eggnog

Your daily dose of news and happenings from around the drink-o-sphere: – The Bachelor is releasing its own line of wine, which includes the aptly named Last Rosé. – According to a new study by research firm Cowen & Company, beer sales are declining in states where weed is legal. – A Bay Area biohacker, Josiah More

Daily News: Fireball Whiskey in a Box, The Legacy of the Late Corona Founder

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Your daily dose of news and happenings from around the drink-o-sphere: – Rumors that the late Corona founder had left his fortune to the villagers of his hometown are untrue, but he did contributed millions of dollars to the town over his lifetime.  – Known as Firebox, Fireball is now available to buy in boxed form. – Chris Lowder More

Daily News: Sifting Through The Rye Whiskey Market, Vegan Wine

2015/365/172 Many Rye Whiskeys

Your daily dose of news and happenings from around the drink-o-sphere: – Eric Asimov and a panel of experts sift through the abundance of rye whiskies on the market in search of the best. – New York-brewed beer, Two Dragons, will be sold in China starting in 2017. – Cabernet sauvignon and merlot are the More

Daily News: The Evolution of the Holiday Beer, Brewing in the Stone Age

Sierra Nevada celebration

Your daily dose of news and happenings from around the drink-o-sphere: – Rosie Schaap explores the seasonal indulgence that is Irish cream and offers tips on making it at home. – The Impossible Collection of Wine continues to sell out despite its $845 price tag. – Researchers believe that Britons might have been brewing beer as early as the More

Daily News: Detroit’s Booming Whiskey Scene, Thad Vogler’s New Rum Bar

Whiskey Tasting

Your daily dose of news and happenings from around the drink-o-sphere: – Thad Vogler, owner of San Francisco’s Bar Agricole and Trou Normand, is opening a rum bar in the city’s Mission District. – New Zealand’s wine industry is still scrambling to recover from the loss of millions of liters of wine following a recent More

Daily News: Ant-Flavored Gin, A Wave of German Gins

Your daily dose of news and happenings from around the drink-o-sphere: – Anty Gin, a new product from Cambridge Distillery, is flavored with formic acid harvested from red wood ants. – Germany is witnessing a wave of new gin distilleries opening across the country. – Food Republic explores the trend of charcoal activation in More

Daily News: Palm Wine in Namibia, Amari with Brad Thomas Parsons

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Your daily dose of news and happenings from around the drink-o-sphere: – Despite being outlawed, the practice of harvesting palm wine persists among Namibia’s indigenous population. – NPR’s Ari Shapiro explores the world of amari with Brad Thomas Parsons. – Philippe Bascaules, chief winemaker at California’s Inglenook, has also become the managing director of Château Margaux in Bordeaux. More

The Punch A-Z

Liquor

(n.): An alcoholic beverage produced by the distillation of any fermented product, including fruits, grains and vegetables. The alcohol content of liquor is typically higher than it is for wine or beer.

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