Daily News: The Value of Bad Wine, Budweiser To Be “Fresher”

Budweiser

Your daily dose of news and happenings from around the drink-o-sphere:

– According to GQ, Eric Wareheim might be breaking the mold of celebrity vintner.

Gothamist interviews Rafe Bartholomew, author of a new memoir chronicling life at McSorley’s.

– Grand Central Terminal’s Campbell Apartment has re-opened as The Campbell.

– To be more competitive with craft brewers, Budweiser plans on making its beers “fresher.”

– Finally, Eric Asimov weighs in on the debate over the value of bad wine.

[Photo: Flickr/Paul Sableman]