Campari Sour

PUNCH | Brooklyn, NY

Because, obviously.


Serving: 1

  • 1 1/2 ounces Campari
  • 1 ounce simple syrup (1:1, sugar:water)
  • 1/2 ounce grapefruit juice
  • 1/2 ounce lime juice
  • 1 egg white, small

Garnish: brandied cherry

  1. Add all ingredients to a shaker, and dry shake.
  2. Add ice, and shake vigorously.
  3. Strain into a coupe glass, and garnish with a brandied cherry.

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Double Strain

(v.) This cocktail-making technique for shaken drinks requires two strainers (usually a Hawthorne strainer and a fine-mesh strainer) for pouring the liquid from the shaker into the service glass. The second strainer acts as a failsafe to ensure no chips of ice, seeds, or fruit pulp end up in the finished drink. Related

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