Brian Sturgulewski’s Chance Encounter uses the apricot and peach notes of Dimmi to enhance the floral flavors of pisco, while adding a “unique viscosity and weight” to this citrusy cocktail.
Brian Sturgulewski’s Chance Encounter uses the apricot and peach notes of Dimmi to enhance the floral flavors of pisco, while adding a “unique viscosity and weight” to this citrusy cocktail.