It’s So Easy

Aaron Polsky, Mulberry Project | New York City

photo: Daniel Krieger
so easy cocktail recipe daniel krieger

Using winter clementines, Aaron Polsky of New York City’s Mulberry Project created this orange cobbler whose citrusy edges are rounded out with Bittermens Orange Cream Citrate, a throwback to the soda fountain counters of yore.

Ingredients

Serving: 1

  • 2 ounces gin (preferably Ford's Gin)
  • 2 ounces gin (preferably Ford's Gin)
  • 3/4 ounce lemon juice
  • 3/4 ounce lemon juice
  • 3/4 ounce simple syrup, (1:1, sugar:water)
  • 3/4 ounce simple syrup, (1:1, sugar:water)
  • 6 segments clementine
  • 6 segments clementine
  • 5 drops Bittermens Orange Cream Citrate
  • 5 drops Bittermens Orange Cream Citrate

Garnish: clementine wheel

Directions
  1. In a cocktail shaker, muddle clementine segments with lemon juice and simple syrup.
  2. Add gin and Orange Cream Citrate.
  3. Add ice and shake until chilled.
  4. Dump into a rocks glass and top with crushed ice.
  5. Garnish with a clementine wheel.

Tagged: Aaron Polsky, citrus, clementines, gin, Mulberry Project, New York

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