How Well Do You Actually Know the Bishop?
Here, get to know the family of ecclesiastic cocktails—among them, the Bishop, the Pope and the Cardinal—in six historic and modern drink recipes.
- story: Chloe Frechette
- photo: Daniel Krieger
The Dead Rabbit’s Bishop
Belonging to the ecclesiastic family of wine-based punches, the port-based Bishop cocktail was popular in the 18th and 19th centuries.
