ribelle restaurant boston
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Ribelle

After a lengthy stint at Oleana, Ribelle's wine director and general manager, Theresa Paopao, left Boston for New York to take over the wine programs of the Momofuku Empire. After…

West Bridge Boston cocktails
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West Bridge

Perhaps the best place to meet a nerd who also has good taste in food and drink, West Bridge has become MIT's de-facto bar and kitchen. Open straight through lunch…

bar covell los angeles
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Bar Covell

Probably the most well-known and popular wine bar in Los Angeles, Covell came on the scene in 2010 at just the right time. The city was full of young wine…

marvin restraurant los angeles
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Marvin

The newly opened Marvin, a wine bar disguised as a French bistro, has quickly become the after-hours hang for LA's wine crowd and Hollywood's pretty young things mainly due to…

republique los angeles
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République

With a list that changes daily, the wine offerings at République never get old. Wine director Sam Rethmeier works with a wide range of wine from all over the world.…

bestia restaurant downtown la
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Bestia

Down a deserted-looking street in the outer reaches of the Arts District lies one of LA's most popular restaurants. With a wine list that sports categories like "Wiggle. Wiggle. Wiggle"…

little vine wine cheese shop san francisco
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Little Vine

Little Vine is the kind of provisions shop every neighborhood covets. Stocked, European-style, with cheese, chocolate, charcuterie and—most importantly—wine, the tiny place operates as the essential corner store for last-minute…

terroir wine merchant san francisco
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Terroir

A wine bar-cum-wine merchant, Terroir is on par with San Francisco's original back-to-the-land movement, specializing in wines from small producers that focus on natural and biodynamic practices. Though the list…