Your daily dose of news and happenings from around the drink-o-sphere: - The latest drinks menu at Dandelyan in London explores the fine line between medicine and poison. - The Atlantic traces…
For Rex riffs on the classic Ojen cocktail, a Mardi Gras favorite comprising Ojen, bitters, sugar, and water, with an added level of complexity by way of St-Germain.
In "Bringing It Back Bar," we shine a light on overlooked bottles and devise recipes to take them from back bar to front shelf. Up now: the rare and recently…
Chad Arnholt's Flamenco Cooler shakes Ojen with dry vermouth, fresh watermelon and lemon for a seasonal refresher.
Abigail Gullo's spin on the Piña Colada includes Ojen, brandy, Piña Colada, which also features brandy, pimento dram and lemongrass, all blended with tropical staples, pineapple and coconut.
Neal Bodenheimer offers his interpretation of the NOLA favorite, a simple swizzle of Ojen and Peychaud's.
