As the name implies, LambicZoon, which opened in late 2013, celebrates wild fermented beers. Though all the usual Belgian suspects make an appearance on the tap list, there is also an interesting selection of Italian sour ales, as well as conventionally fermented imported and domestic beers. The food menu features fried starters, meat and cheese plates and what some call Milan’s best burger.
LambicZoon
Image: Facebook/LambicZoon
CLOSED MONDAY
TUESDAY - SUNDAY: 5:30 P.M. - 2 A.M.
TUESDAY - SUNDAY: 5:30 P.M. - 2 A.M.
+39 02 3653 4840 | WEBSITE
Known For
- craft beer
- lots of whiskey
- outdoors / patio
- bar food