What Does Dale DeGroff Want for Christmas?
"King Cocktail," David Wondrich, Katie Parla and Arianna Occhipinti share their holiday wish lists.
- story: Punch Staff
- illustration: Nick Hensley-Wagner
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For Claire Sprouse, Bar Sustainability Goes Beyond Straws
How the New York-based bartender and consultant is helping bars around the world reimagine their closed-loop cocktail programs.
- story: Punch Staff
- photos: Lizzie Munro
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Five Scotch Cocktails for the Modern Drinker
Today’s Scotch cocktails go way beyond the Rob Roy. Here, five New York bartenders share their recipes for thoroughly modern drinks that showcase the spirit’s range.
- story: Punch Staff
- photos: Lizzie Munro
Do We Really Need Peated Vodka?
Once synonymous with Islay Scotch, peat is making its way into gin, rum, American whiskey and more.
- story: Dan Q. Dao
- photo: Lizzie Munro
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A Field Guide to Amaro and How to Use It
How do you navigate the incredible spectrum of amaro styles? Here’s a look at three important expressions—Sicilian, carciofo and alpine—and how to use them in drinks.
- story: Punch Staff
- photo: Michelle Heimerman
Go Ahead, Age Your Eggnog
A fresh batch of eggnog can mature for months, or even years. And some say that’s a good thing.
- story: Aaron Goldfarb
- photo: Lizzie Munro
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This Is What Traditional Tequila Looks Like Today
Inside El Tesoro’s innovative La Alteña distillery, located 6,890 feet above sea level in the Jalisco highlands, where three generations of tradition act as a beacon for the future.
- story: Punch Staff
- photos: Felipe Luna
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Alex Negranza Is the Bar World’s “Fitness Master”
The Houston-based bartender is using fitness as a means to create a stronger, healthier community.
- story: Punch Staff
- photos: Shannon O'Hara
The Arms Race to Cure Your Hangover
The quest to overcome self-inflicted damage has given rise to an entire industry of pills, patches, tonics and more.
- story: Drew Lazor
- photo: Lizzie Munro
What We’re Into Right Now: Thanksgiving Edition
From amaro caldo to American brandy, these are the drinks that will be on each of our holiday tables.
- story: Punch Staff
- photo: Lizzie Munro
What Is Blackstrap Rum, Anyway?
A growing number of bottles are being labeled “blackstrap rum,” but almost no one can agree on what it really is.
- story: Kara Newman
- photo: Lizzie Munro
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Does Ashtin Berry Even Sleep?
Over the last couple of years, Ashtin Berry has made it her personal mission to bring awareness of intersectionality to the bar world.
- story: Punch Staff
- photo: Randy P. Schmidt