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Essential Wine Book
Wine

What Is “Essential” Wine Today?

The latest addition to the PUNCH library is a modern guide to the rapidly changing world of wine.

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  • story: Punch Staff
  • photo: Aaron Bernstein
chablis wine
Partner Content

For Any Mood, Chablis

For retailers and sommeliers, Chablis wines have endured as go-to picks known for their versatility and approachability.

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  • story: Punch Staff
  • photo: Lizzie Munro
Beaujolais
Wine

Beaujolais Got Expensive. Now What?

Once the quintessential bang-for-your-buck option on a wine list, Beaujolais has recently priced itself out of the $60 slot. Here’s what’s taken its place.

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  • story: Megan Krigbaum
  • photo: Aubrie Pick
Old World Wine Myth
Wine

The Myth of “Old World” Wine

The binary of “old” and “new” world has always been fraught. What would happen if we dispelled with this framework altogether?

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  • story: James Sligh
  • illustration: Joe Gough
Sommelier Picks Orange Wines for Fall
Wine

Orange for Every Occasion

Five sommeliers and retailers pick the one skin-contact wine that they can't stop thinking about this season.

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  • story: Punch Staff
  • photo: PUNCH
childrens atlas of wine
Notable

A More Wondrous Wine Atlas

With his "Children's Atlas of Wine," sommelier James Sligh reimagines the traditional map through the lens of natural wine-and with fewer borders.

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  • story: Leslie Pariseau
  • illustration: Children's Atlas of Wine
new wine vocabulary
Wine

The New Vocabulary of Wine

The words we use to talk about wine often say more about us than what's in the glass.

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  • story: Emily Timberlake
  • illustrations: Rymie
Drink Now

“This Is Like the Northern Rhône Meets Beaujolais”

The bottle Femi Oyediran and Miles White can't stop thinking about is a Bierzo-bred red made by a prolific leader of "the new Spain" movement.

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  • story: Leslie Pariseau
  • photo: PUNCH
pet nat
Wine

Don’t Call Them Pét-Nat

The story of pét-nat's unstoppable rise is missing one key footnote: the historic wines, from Diois to Gaillac, it was inspired by.

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  • story: Zachary Sussman
  • illustration: Carmela Caldart
Ulli Stein
Wine

Ulli Stein Is Future-Proofing the Mosel

In a region that’s become a cautionary tale about climate change, Stein has cut a paradoxical path between tradition and near-scandalous progress in his efforts to save it.

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  • story: Miguel de Leon
  • illustration: Yazmin Butcher
cocktail wine trends 2020
Cocktails

About Those 2020 Drink Predictions

Robert Simonson and Jon Bonné revisit—and rewrite—the predictions they made for a year that didn't exactly go as planned.

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  • story: Punch Staff
  • illustration: Rymie
cava sparkling wine
Wine

The New Cava Isn’t Called Cava

Once derided as Spain's answer to prosecco, cava is finding a new path, wedged somewhere between pét-nat and grower Champagne. Just don't expect to find the name on the label.

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  • story: Zachary Sussman
  • illustration: Carmela Caldart
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