N/A Spaghett

Punch | New York City

NA Spaghett

Inspired by the Spaghett and the Camparty, this take on the beer spritz combines the bitter Italian soda Stappi with a nonalcoholic light lager. This is a drink that is less a recipe and more an idea that can be adjusted to your preferences. Add citrus if you like (grapefruit and it’s a bitter shandy, lemon and you stay within the bounds of the original), or leave it out and adjust the ratio of Stappi to pilsner, and go forth with confidence.

Ingredients

Serving: 1

  • 1 can nonalcoholic lager, preferably Untitled Art Italian Pilsner or Athletic Lite
  • 1 can nonalcoholic lager, preferably Untitled Art Italian Pilsner or Athletic Lite
  • 1 (3.4-ounce) bottle Stappi Red Bitter
  • 1 (3.4-ounce) bottle Stappi Red Bitter
  • squeeze of lemon or grapefruit (optional)
  • squeeze of lemon or grapefruit (optional)

Garnish: lemon or grapefruit half-wheel (optional)

Directions
  1. Combine the Stappi and lager in your desired ratio, either directly in the can or over ice.
  2. Finish with a squeeze of lemon or grapefruit, if desired.
  3. Garnish with a lemon or grapefruit half-wheel, if you’re feeling fancy.