Welcome to "About a Bar," a column that explores America's newest and most notable bars and cocktail programs. This week, Southwark, Philadelphia's first classic cocktail bar.
Eating and drinking for a living is fraught with all sorts of hazards. Like pickleback shots. And generally overdoing it. A handful of professionals look back at 2014 to determine…
Most American Christmas drinks hew almost exclusively to Anglo-Saxon traditions. But what about the rest of the globe? Regan Hofmann on Puerto Rico's traditional coconut-infused holiday punch, coquito.
Photo-recognition wine apps such as Delectable mark a leap forward in the union between wine and technology. Can these apps also make the wine world (finally) more transparent?
- story: Jennifer Fiedler
- photo: PUNCH Staff
When news broke that one of the Jura's beloved producers will lease vineyard land to famed Burgundy winemaker Guillaume d'Angerville, it inspired a wealth of complaints and speculation. Is the…