Behind the Timeless Design of the Cobbler Shaker
Though the three-piece cocktail shaker has remained largely unchanged since its invention, it remains an important touchstone in the history of bartending.
- story: Chloe Frechette
- photo: Lizzie Munro
Though the three-piece cocktail shaker has remained largely unchanged since its invention, it remains an important touchstone in the history of bartending.
Five drinks from the 1990s and the early aughts that changed how we drink today.
At some of today’s most highly regarded bars, a new menu is no longer just a list of drinks.
Bar Tonique bartender Mark Schettler shares his recipe and technique for a New Orleans cocktail classic—the Ramos Gin Fizz.
Plenty of spirits are designed to be sipped on their own, but what about those developed specifically to be mixed into drinks? Here, four of the most notable “cocktail spirits”…
Bar Manager Pietro Collina shares the concept and story behind The NoMad Bar's elaborately garnished, large-format "Cocktail Explosions."
Here, get to know the family of ecclesiastic cocktails—among them, the Bishop, the Pope and the Cardinal—in six historic and modern drink recipes.
Welcome to "Shit We Found on eBay," wherein we find the weirdest collectibles related to drinking—and then give them away. This round: an antique gothic castle in which to store…
Why are older wines priced the way they are? Megan Krigbaum talks to sommeliers helming the nation's top vintage lists and discovers that the process is far more complicated than…
Just what should Barossa and McLaren Vale’s wines offer the world? In the second part of a journey through the New Australia, Jon Bonné looks at the regions that built…
Rhapsodizing about wine can seem superficial in fraught times, but it represents values that have never been more important. Zachary Sussman on what we mean by “world of wine,” and…
Welcome to "In the Details,” a series on the unique features that give some of America's most interesting bars their character. First up, the odd collection of retro coasters at…