Chloe Frechette has a masters degree in History of Design from the Royal College of Art where she earned distinction for her research on the material culture of cocktail consumption.
Pour Some Pamplemousse On It
Every bartender has at least one ingredient in their arsenal that can improve just about any cocktail. In this round of “Makes Everything Better,” Shae Minnillo of Maison Premiere offers…
- story: Chloe Frechette
- photo: Lizzie Munro