Jennifer V. Cole is a Southern-based food, drink, and travel writer whose work has appeared in Southern Living , Travel + Leisure, The Local Palate, Esquire and more. She hosts regular whiskey nights on her porch in Birmingham, Alabama, and is a fool for an antique bourbon.

How the 50/50 Became More Than Just a Shot
The Ferrari, a blend of equal parts Fernet Branca and Campari, has been appearing around the country, both on its own and as a base ingredient for drinks. Jennifer V.…
- story: Jennifer V. Cole
- photo: Lizzie Munro