Leslie Pariseau is a writer in New Orleans. A co-founder and former features editor at Punch, Taste and Saveur, she's written for The New York Times, Los Angeles Times, Oxford American, GQ, The Intercept, Condé Nast Traveler and more.
The Best Craft Cocktail Bars in Manhattan
There's a reason Manhattan believes it's the center of the craft cocktail universe. Over a decade ago, a handful of bartenders pioneered the scene, employing fresh juice, revival spirits, rediscovered classics and a…
- story: Leslie Pariseau