In "Drink Police," we revisit forgotten (or just plain weird) bar manuals to see how they fare with our panel of seasoned drinkers. This month: 2015's Energy: Cocktails to Get…
In "Drink Police," we revisit bygone bar manuals to see how they've withstood the test of time. This edition: The Stork Club Bar Book (c. 1946), a window into the…
In our newest column "Drink Police," we revisit bygone bar manuals to get a taste of drink trends past and see how they've withstood the test of time. This edition:…
Oysters and booze have always gone hand in hand, from the sea creature's days in seedy saloons to its high rolling stint in fine dining. With the recent reintroduction of…
While most modern tiki bartenders will point to the genre's founding fathers as their inspiration for garnish once they've paid their dues, all bets are off. Marian Bull explains how…
From Greek comedy to Elizabethan-era Shakespeare, drinking has always played a part in the experience of theater. Furthering its role, a new, immersive crop of shows has abandoned the stage…
In the post-Franco years, the tradition of botellón—gathering in public spaces to drink—became an expression of community and Spanish identity. Amidst the current economic crisis, a new generation is adopting…