Megan Krigbaum is a New York City-based wine and spirits writer and editor. For the past 10 years she has been a wine editor at Food & Wine magazine, navigating the masthead from editorial assistant to deputy wine editor. There, she wrote a monthly wine column called "Bottle Service," in addition to regular feature stories pertaining to wine, spirits and beer. She lives in Brooklyn with her husband Michael and their cat Mason.
About Those Tom and Jerry Bowls
Though the Tom and Jerry's popularity has waned, its namesake bowl and cups have given birth to an avid collector's market. Megan Krigbaum on the cult of Tom and Jerry…
- story: Megan Krigbaum
- photo: Daniel Krieger
