Yolanda Evans is a cocktail and travel writer. Her work has appeared in Zora, Travel + Leisure, Wine Enthusiast, Lonely Planet, Thrillist and The Cocktail Lovers. She travels the world to drink and seek out obscure booze knowledge. It’s a hard life but someone's gotta do it.

A Paloma Kicked Up With the Sweet Heat of Gochujang
I rarely order the tequila classic, but I make an exception for this savory, smoky take from Berlin’s Mr. Susan.
- story: Yolanda Evans
- photo: Jule Frommelt