Mrs. Rabbit’s Bedtime Toddy
A smoky, bitter delight built for wintertime drinking.
- story: Tatiana Bautista
- photo:
A smoky, bitter delight built for wintertime drinking.
A Scotch-based, fruitcake-inspired holiday cocktail.
Oat milk stands in for heavy cream in this modern update.
Abigail Gullo's buzz-y riff on horchata mixes homemade horchata with cinnamon, rum, Cathead Pecan Vodka and cold-brew coffee.
Ryan Maybee doubles down on winter drinking in this combination of cream, coffee liqueur, absinthe and génépy that is essentially an adult mocha.
A bitters-less mix that also calls on unexpected sweet vermouth.
The lesser-known borough-based drink dates back to the first decade of the 20th century.
This carbonated and bottled cocktail, created by Barrelhouse’s Stephen Cole, is a playful twist on the traditional radler concept.