Zac Overman’s Picon Punch
A "house Picon" helps revive the Basque American classic.
- story: Mary Anne Porto
- photo: Amber Fouts
Joaquín Simó’s Perfect Manhattan
A go-to formula that's adaptable to the vermouths of your choosing.
- story: Mary Anne Porto
- photo: Lizzie Munro
Harrison Ginsberg’s Martini
In this winning Martini recipe, a few simple ingredients come together in precisely the right proportions.
- story: Mary Anne Porto
- photo: Lizzie Munro
Laura Maddox’s Tequila Daisy
A fine-tuned take on the classic cocktail.
- story: Mary Anne Porto
- photo: Nitya Jain
Fourth Regiment
The ideal warm-weather Manhattan made with savory celery shrub.
- story: Mary Anne Porto
- photo: Lizzie Munro
Kevin Armstrong’s Satan’s Whiskers
Gin shines in this refreshed take on the 1930s classic.
- story: Chloe Frechette
- photo: Joe Brayford
Anton Kinloch’s Zombie
A winning Zombie recipe built on a trio of rums.
- story: Mary Anne Porto
- photo: Lizzie Munro
Frozen Margarita
A perfected frozen take on the tequila classic.
- story: Chloe Frechette
- photo: Rebecca Murphy