Eric Alperin’s Vieux Carré
A "super expressive" version of the New Orleans classic.
- story: Chloe Frechette
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Nick Bennett’s Vieux Carré
A split vermouth quotient sets this version apart.
- story: Chloe Frechette
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Holy Water’s Turf Club
A classic interpretation of Harry Johnson's Turf Club.
- story: Chloe Frechette
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Gage & Tollner’s Turf
The Brooklyn chop house's take on the 1880s Martini.
- story: Chloe Frechette
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Place des Fêtes’ House Martini
Tomato liqueur and manzanilla sherry add a savory touch to this batched Martini.
- story: Mary Anne Porto
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Erbin Garcia’s Mojito
This take from Caña Rum Bar in Los Angeles tied for second place in our recent Mojito tasting.
- story: Chloe Frechette
The Long Island Bar’s Dirty Martini
A dirty Martini cocktail recipe from The Long Island Bar, made with gin, vermouth and a homemade olive brine.
- story: Mary Anne Porto
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Gage & Tollner’s Dirty Vodka Martini
A dirty Martini cocktail recipe made with vodka and homemade "olive brine"—without any actual olives—and vermouth.
- story: Mary Anne Porto
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Better Luck Tomorrow’s Gibson
Alex Negranza's softer version of the Gibson includes a splash of pear liqueur.
- story: emma_g
- photo: Kirsten Gilliam
Sarah Morrissey’s Gimlet
Following a dead simple construction, Sarah Morrissey's Gimlet recipe took third place in our recent blind Gimlet tasting.
- story: Chloe Frechette