recipe

Dante’s House Manhattan for Two

This pre-chilled Manhattan is sweetened with nutty Nocino and Frangelico liqueurs.

• story: Lizzie Munro
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recipe

Tom Macy’s French 75

Tom Macy splits the sweetener component in his take on the classic formula.

• story: Chloe Frechette
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recipe

Sarah Morrissey’s French 75

The second place winner in a recent blind French 75 tasting.

• story: Chloe Frechette

recipe

James Bolt’s Dirty Martini

Two types of gin come together in this nuanced take on the dirty Martini.

• story: Chloe Frechette
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recipe

Erik Adkins’ Last Word

A traditional, equal-parts take on the Last Word calling on Tanqueray No. 10 Gin.

• story: Chloe Frechette

recipe

Franky Marshall’s Sidecar

The only Sidecar entry to split the brandy base.

• story: Tatiana Bautista

recipe

Eric Alperin’s Vieux Carré

A "super expressive" version of the New Orleans classic.

• story: Chloe Frechette
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recipe

Nick Bennett’s Vieux Carré

A split vermouth quotient sets this version apart.

• story: Chloe Frechette
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recipe

Holy Water’s Turf Club

A classic interpretation of Harry Johnson's Turf Club.

• story: Chloe Frechette
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recipe

Gage & Tollner’s Turf

The Brooklyn chop house's take on the 1880s Martini.

• story: Chloe Frechette
• photo: