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Tomato and curry leaf give this little-known Whiskey Sour variation an update.

Baijiu joins the expected rum in this easy Daiquiri riff.

A savory Old-Fashioned riff built on a base of baijiu.

A winning recipe built on a trio of rums.

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Javelle Taft's Pineau des Charentes highball gets kicked up with green chile–flavored vodka and spicy ginger syrup.

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ms franky marshall's creamy cantaloupe cocktail is built on a base of Pineau des Charentes.

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Abigail Gullo's riff on the Boulevardier—a summer-worthy aperitif with a French twist.

A housemade vanilla lactic syrup boosts the texture of this citrus-forward sour.

An autumn-ready stirred drink made with apple brandy, Cognac and two French liqueurs.

A fluffy aperitivo drink topped with the Italian bitter soda Sanbittèr.