recipe

Cloud 9

When bartender Toby Maloney visited Jeremy Oertel at Mayahuel looking for a White Negroni, Oertel created this tequila-based riff with Lillet and gentian liqueur.

recipe

The Long Hello

Damon Boelte, the bar director at Brooklyn’s Prime Meats, has an affinity for naming his original drinks after songs, albums and musicians including this autumnal Champagne cocktail.

recipe

Yellow Jacket

For weeks, NYC cocktail bar Employees Only had toyed with the idea of mixing together tequila and elderflower liqueur, but there was a piece of the puzzle missing—yellow Chartreuse.

mendo sidecar cocktail
recipe

Mendo Sidecar

First created during World War I, this Cognac-based cocktail traditionally had only two other ingredients: Cointreau and lemon juice. This version uses Germain-Robin XO brandy and maraschino liqueur.