Partner Content

Old Frenchie

Sebastian Cañas of Yvonne's in Boston plays on the Old Cuban cocktail in his aperitif, the Old Frenchie.

recipe

Lemon Ice

Jim Meehan's Lemon Ice calls on ingredients from the surrounding area, including an Illinois sparkling wine and a vodka distilled in Chicago.

recipe

G&T&C&R

Dan Sabo's unexpected twist on the cucumber Gin and Tonic calls on a cucumber juice ice cube that allows the drink to evolve over time.

recipe

Sbagliato Rosa

This pink-hued twist on the Negroni Sbagliato swaps out Campari and sweet vermouth for Cappelletti and Cocchi Rosa.

recipe

The Last Petal

This low-ABV cocktail, made with fino sherry, rhum agricole and cava, is at once briny, floral and refreshing.

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