Rum Cow
A tropical dessert drink, upgraded for the modern palate.
- story: Mary Anne Porto
- photo: Lizzie Munro
Kingston Zing
A Wray & Ting recipe for those who don't have access to the grapefruit soda.
- story: Mary Anne Porto
- photo: Lizzie Munro
L’Arnaud Palmer
A boozy take on the Arnold Palmer made with Cognac and mint.
- story: Mary Anne Porto
- photo: Nicholas Ruiz
Nuclear Daiquiri
A cult cocktail adds green Chartreuse to the classic rum recipe.
- story: Mary Anne Porto
- photo: Lizzie Munro
Garibaldi Granita
The easy-drinking aperitivo turned slushy.
- story: Mary Anne Porto
- photo: Lizzie Munro
Mojito Granita
The cooling Mojito is an ideal candidate for a frosty makeover.
- story: Mary Anne Porto
- photo: Lizzie Munro