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recipe

Whiskey Ginger

Pickled ginger adds extra spice and depth to the two-part template.

  • story: Mary Anne Porto
  • photo: George Stevens
recipe

Harrison Ginsberg’s Martinez

A modern take on the classic built on a split base of Old Tom and London dry gin.

  • story: Mary Anne Porto
  • photo: Nico Schinco
Underrated Classic Cocktail Godfather
recipe

Christine Wiseman’s Godfather

Made with a tropical-leaning Scotch, the dive bar staple is delightful any time of year.

  • story: Mary Anne Porto
  • photo: Shannon Sturgis
Underrated Classic Cocktail
recipe

Star Daisy

Bright citrus and autumnal apple brandy make this unsung cocktail applicable year-round.

  • story: Mary Anne Porto
  • photo: Shannon Sturgis
Underrated Classic Cocktail Palmetto
recipe

Palmetto

A forgotten classic that reads like a rum Manhattan.

  • story: Mary Anne Porto
  • photo: Shannon Sturgis
Underrated Classic Cocktail Tom Collins
recipe

Maison Premiere’s Tom Collins

In a Gimlet-like approach, lemon cordial adds extra brightness to the classic.

  • story: Mary Anne Porto
  • photo: Shannon Sturgis
Underrated Classic Cocktail Rattlesnake
recipe

Rattlesnake

A frothy, absinthe-spiked cocktail that's surprisingly balanced.

  • story: Mary Anne Porto
  • photo: Shannon Sturgis
recipe

Mexican Martini

A local Austin staple mashes up the Margarita with the dirty Martini.

  • story: Mary Anne Porto
  • photo: Drew Anthony Smith
recipe

Leanne Favre’s Oaxaca Old-Fashioned

A winning take on the modern classic adds dimension with two reposado tequilas and saline solution.

  • story: Mary Anne Porto
  • photo: Lizzie Munro
Keoke Coffe Recipe Jeffrey Morgenthaler
recipe

Keoke Coffee

A 1960s caffeinated classic, revamped with a brandy base.

  • story: Mary Anne Porto
  • photo: Dina Àvila
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Fizz Italiano

A fluffy aperitivo drink topped with the Italian bitter soda Sanbittèr.

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