Neon City
A playful, citrusy highball combines a base of shochu, baijiu and sake with Calpico.
- story: Mary Anne Porto
- photo: Aliya Ikhumen
A playful, citrusy highball combines a base of shochu, baijiu and sake with Calpico.
In this nonalcoholic cocktail, habanero-infused vinegar adds a spicy, acidic kick.
A low-proof industry favorite that has appeared on every Trick Dog menu.
Génépy subs in for the expected green Chartreuse in the cult favorite cocktail.
This zero-proof milk punch gets clarified with probiotic yogurt.
Chile oil on this tequila-based Martini evokes the spice of Tajín sprinkled on a mango.
A tropical-leaning take on the classic gets topped with salted coconut foam.
A tequila-based sour made with bittersweet Campari and grapefruit juice.
A Mojito that skips the muddling in favor of mint-infused rum and vermouth.