Brooklyn Cosmo
This riff on the classic Cosmopolitan showcases the flavors of fresh Meyer lemons via a sous-vide citrus vodka.
- story: emma_g
- photo:
Cosmogroni
A Cosmopolitan-Negroni mash-up combining cranberry, Absolut Citron and Aperol.
- story: emma_g
- photo: Lizzie Munro
Strawberry Daiquiri
This pink-hued drink is a summer-ready twist on the classic.
- story: Lizzie Munro
- photo: Lizzie Munro
Pulque de Guayaba
Distilled pulque has been a game changer for this guava-spiked highball.
- story: Mary Anne Porto
- photo:
Mount Olympus Collins
Using the blueprint of a basic Collins recipe, Brad Farran infused gin with fragrant Mount Olympus flower tea, added a dash of apricot liqueur and sweet almond orgeat syrup to…
- story: Leslie Pariseau
- photo: Daniel Krieger
Japanese Cocktail
First appearing in Jerry Thomas’s 1862 How to Mix Drinks, the Japanese Cocktail is accompanied with no explanation of its namesake, nor do its ingredients lead one to believe it…
- story: Leslie Pariseau
- photo: Daniel Krieger
Hibiscus Gin Sour 1.0
A twist on the classic gin sour from the White Lyan team calls on soy lecithin for added texture.
- story: Punch Staff
- photo: