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recipe

One Sip Martini

A snackable Martini served in a veladora mezcal glass.

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  • story: Mary Anne Porto
  • photo: Monica Berg
recipe

Silver Service 50/50 Martini

Vlad Novikov | Washington, D.C.

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  • story: Mary Anne Porto
  • photo: Silver Lyan
recipe

Dirty Old Man

Red chile–infused Aperol adds spice to the combination of tequila, mezcal and pineapple.

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  • story: Mary Anne Porto
  • photo: Cody Guilfoyle
recipe

I Am Keith Hernandez

A take on the dirty Martini with mezcal at the base.

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  • story: Mary Anne Porto
  • photo: Jeremy’s
recipe

Sling Bar’s Gin Pahit

A simplified version of the pared-back Malaysian classic.

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  • story: Mary Anne Porto
  • photo: Lizzie Munro
recipe

Daq Attack

A kiwi-tinged take on the Daiquiri made with two kinds of rum.

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  • story: Mary Anne Porto
  • photo: Lizzie Munro
Amaro Shakerato
recipe

Amaro Shakerato

Shaking your favorite amaro can amplify its aroma, taste and texture.

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  • story: Punch Staff
  • photo: Lizzie Munro
Bijou Cocktail Recipe
recipe

Bijou Blanc

A more floral take on the Bijou swaps sweet vermouth for bianco and extra dry.

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  • story: Mary Anne Porto
  • photo: Lizzie Munro
Spicy Margarita
recipe

Flaming Heart

Green Tabasco brings the requisite heat to this sweet-hot take on the spicy Margarita.

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  • story: Mary Anne Porto
  • photo: Lizzie Munro
recipe

Mr.Daq

Baijiu joins the expected rum in this easy Daiquiri riff.

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  • story: Mary Anne Porto
  • photo: Lizzie Munro
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