Regal Daiquiri
A curl of grapefruit peel in the the shaker transforms this into a “Regal” style Daiquiri.
- story: Chloe Frechette
- photo:
El Diablo
A classic tequila cocktail made with blackberry liqueur and ginger beer.
- story: Mary Anne Porto
- photo:
Lonesome Rose’s Classic Margarita
A blend of orange liqueurs make for a brighter take on the Margarita.
- story: Chloe Frechette
- photo:
15 Romolo’s Sherry Cobbler
A blend of amontillado, manzanilla and cream sherries form the base of this fresh take on the classic sherry cobbler.
- story: Chloe Frechette
- photo:
Averna Smash
A bittersweet smash made tall by sparkling lemon soda.
- story: Leslie Pariseau
- photo: Lizzie Munro
Safe Passage
A salty and bitter twist on a traditional spritz from the amaro-loving Seattle restaurant, Delancey, and its neighboring cocktail bar, Essex.
- story: Leslie Pariseau
- photo: Molly Wizenberg