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Fever! Til You Swizzle
Sam Miller’s modern highball conjures flavors of the holidays.
- story: Punch Staff
- photo: Lizzie Munro
Sam Miller’s modern highball conjures flavors of the holidays.
Italy's very own punch, which swaps tea for espresso (naturally).
Eric Alperin's Sazerac-style blend of rye and Jamaican rum.
A timeless equal-parts recipe from Death & Co.'s Alex Day.
If the Brandy Alexander and Espresso Martini had a baby.
A mentholated take on the Brandy Alexander.
A rum-based, vegan spin on the Alexander.
An archetypal example of a traditional eggnog.
An eggnog that reads like a melted coffee milkshake in the best possible way.