Sharpie Mustache
Gin and rye whiskey make for "strange but awesome bedfellows" in this strong, stirred drink.
- story: Mary Anne Porto
- photo:
Gin and rye whiskey make for "strange but awesome bedfellows" in this strong, stirred drink.
Martin Cate reimagines the Zombie cocktail to include three types of gin, absinthe, citrus juice and Velvet Falernum.
This recipe employs a blender to create “fluffy” grapefruit juice with ease.
Midori accentuates the herbal notes of gin and génépy in this Last Word riff.
This outstanding rendition of the classic is nearly textbook.
James Bolt opts for the standard equal parts ratio, using Big Gin from Washington State as his spirit.
This Gin Fizz-inspired cocktail contains an added layer for the winter season—equivalent to a mulled wine snowsuit.
This drink is a variation on the basic Daisy formula: a sour kicked up with the addition of seltzer or soda water. The new school version uses grenadine for a…