White Negroni Piña Colada
The fairer Negroni goes tropical.
- story: Chloe Frechette
- photo: Lizzie Munro
The fairer Negroni goes tropical.
Mango cream liqueur, lemon juice, egg white combine with amazake (a sweet sake) and mezcal.
A smoky-sweet update to the Italian palate cleanser.
Annie Williams Pierce combines strawberry-infused semi-sweet French vermouth with mezcal and fino sherry, topping it off with Fever-Tree Indian Tonic Water.
Fanny Chu's cucumber tonic-topped highball combines watermelon and salty-sweet bread-and-butter pickle brine with Campari and mezcal.
Mary Palac's cross between a spicy Margarita and a Bramble.
A complex mezcal highball with yuzu, pamplemousse and falernum.
June Bug takes inspiration from the insect’s role as a harbinger of summer—appearing right around Juneteenth.
A low proof twist on the White Negroni calling on mezcal, aloe liqueur and Cocchi Americano.