Midnight Marauder
An unexpected spin on the Negroni featuring mezcal, Bonal and Cynar.
- story: Chloe Frechette
- photo: Lizzie Munro
An unexpected spin on the Negroni featuring mezcal, Bonal and Cynar.
Dorothy Elizabeth marries mezcal with bright and bitter arugula and bell peppers.
This mezcal spin on the Trinidad Sour that calls for a full half-ounce of Angostura bitters.
A Sriracha-tinged take from the author of a book on the Bloody Mary.
Hug-Tight is a smoky variation of the Champagne cocktail, with equal parts Sfumato and mezcal.
"A great nightcap is the perfect mix of strong and sweet," claims Meaghan Dorman, whose Midnight Bouquet incorporates St-Germain alongside grapefruit for a bittersweet companion to the salinity and smokiness…
In a clear wink to the seasonal change from summer to fall, the Delores Royale adds weight to the smoky mezcal base by way of apricot liqueur and amontillado sherry.
The modern classic that helped spark a boom in mezcal cocktails.
Lynnette Marrero's "desert island drink" combines fino sherry, aged rum, a "cheeky" measure of mezcal and that favorite tropical staple: pineapple.
Dan Greenbaum of Attaboy opts for a lighter interpretation of the Margaladaoma challenge.