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Skeleton Cruise Scorpion Bowl
recipe

Skeleton Cruise

Tiki Tatsu-Ya's elaborately garnished, large-format tiki cocktail arrives in a custom boat.

  • story: Mary Anne Porto
  • photo: Drew Anthony Smith
recipe

The Spaghetti Incident in the Jungle

A Guns N' Roses-inspired Jungle Bird riff featuring stout syrup.

  • story: Mary Anne Porto
  • photo: Lizzie Munro
recipe

Porchlight’s Long Island Iced Tea

Ginger-spiked citrus syrup adds a kick to this rendition.

  • story: Mary Anne Porto
  • photo: Briana Balducci
recipe

Bonnie’s Long Island Iced Tea

A large-format take on the Long Island Iced Tea

  • story: Mary Anne Porto
  • photo: Lizzie Munro
TTO + T ReserveBar
Partner Content

TTO + T

Orlando Franklin McCray's highball is a clever rum and tonic riff.

  • story: Punch Staff
  • photo: Eric Medsker
Hakuna Banana ReserveBar
Partner Content

Hakuna Banana

This rum Old-Fashioned variation leans into distinctive tropical notes of bananas and brown sugar.

  • story: Punch Staff
  • photo: Eric Medsker
Swim Up Bar ReserveBar
Partner Content

Swim Up Bar

A classic Tom Collins takes a trip to the tropics with this juicy highball.

  • story: Punch Staff
  • photo: Eric Medsker
Pink Palace ReserveBar
Partner Content

Pink Palace

This complex, full-flavored riff on a classic Daiquiri plays up the unique profile of Ten To One white rum.

  • story: Punch Staff
  • photo: Eric Medsker
Best Rum Old Fashioned Recipe
recipe

Jelani Johnson’s Rum Old-Fashioned

Three rums and two types of bitters come together in this winning recipe.

  • story: Mary Anne Porto
  • photo: Lizzie Munro
Fever! Til You Swizzle Fever-Tree
Partner Content

Fever! Til You Swizzle

Sam Miller’s modern highball conjures flavors of the holidays.

  • story: Punch Staff
  • photo: Lizzie Munro
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A twist on a classic dirty Martini.

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