Pantheon
Scotch, Bénédictine and lemon juice come together in this burgeoning modern classic.
- story: Mary Anne Porto
- photo: Jaime Miki
Country Life
A mix of bourbon, rum and port that reads like a comforting, wintry Manhattan.
- story: Mary Anne Porto
- photo: Lisa Nichols
Cherry Bounce
A bourbon-based sour inspired by a homemade liqueur of the same name.
- story: Mary Anne Porto
- photo: Sarah Felker
Rapscallion
A European modern classic that reads like the love child of a Bobby Burns and a Sazerac.
- story: Mary Anne Porto
- photo: Cory Smith
Improved Scotch Sling
A rare stirred Scotch sour "improved" by maraschino liqueur.
- story: Mary Anne Porto
- photo: Lizzie Munro
Strange Beast Old-Fashioned
Flavors of banana, pandan and macadamia put a tropical twist on the classic.
- story: Mary Anne Porto
- photo: Dylan + Jeni
Richie Boccato’s Manhattan
A winning, archetypal recipe for the classic.
- story: Mary Anne Porto
- photo: Lizzie Munro
Kalteen Bar
A riff on the Old-Fashioned that's big on warm, nutty flavors.
- story: Mary Anne Porto
- photo: Max Flatow