Whisk(e)y Archives

A perfected take on the whiskey and fernet classic.

The Aperol Spritz's winter cousin.

A modernized take on the early Manhattan variation.

An "improved" Whiskey Cocktail, modified with port, amaro and crème de cacao.

The lavish cocktail named after Queen Victoria's eldest son.

Tomato and curry leaf give this little-known Whiskey Sour variation an update.

A savory Old-Fashioned riff built on a base of baijiu.

Japanese whisky stands in place of rye and apple brandy in place of Cognac in this Vieux Carré riff.

A spiritous—yet "crushable"—combination of bourbon, rum, sherry and Scotch whisky.

A Calpico soda-inspired highball featuring Japanese whisky and coconut-matcha yogurt.