
Spirit of the Beehive
A lightly smoky, herbaceous riff on the classic Tipperary cocktail.
- story: Punch Staff
- photo: Daniel Schwartz
A lightly smoky, herbaceous riff on the classic Tipperary cocktail.
A pre-Prohibition Irish whiskey cocktail with dry that drinks like a modified Old-Fashioned.
An unorthodox recipe that stirs together mezcal, tequila, sweet vermouth and lemon juice.
Sweet potato shochu takes center stage in this classic Old-Fashioned construct.
A cocktail recipe that begins with a Negroni template but swaps gin for vodka and departs from the equal-parts ratio.
The French Martini combines vodka, Chambord raspberry liqueur and pineapple juice.
A nuanced riff on the mezcal Negroni with a splash of crème de cacao.
Orlando Franklin McCray's highball is a clever rum and tonic riff.
This rum Old-Fashioned variation leans into distinctive tropical notes of bananas and brown sugar.