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recipe

White Negroni Fizz

The fairer Negroni made tall and frothy.

  • story: Tatiana Bautista
  • photo: Lizzie Munro
recipe

Avocado Paloma

Swap the Squirt for avocado soda.

  • story: Tatiana Bautista
  • photo: Dylan + Jeni
recipe

Paloma Rosa

The Mexican classic goes floral.

  • story: Tatiana Bautista
  • photo: Dylan + Jeni
French Pearl
recipe

French Pearl

Audrey Saunder's bold pastis-laced spin on the Mojito.

  • story: Chloe Frechette
  • photo: Lizzie Munro
Michelada Wayla NYC
recipe

Singchelada

The Michelada goes Thai.

  • story: Tatiana Bautista
  • photo:
Coconut Highball
recipe

Snake Eyes

A mezcal take on the Caribbean staple of Scotch and coconut water.

  • story: Chloe Frechette
  • photo:
Pancho Villa
recipe

Pancho Villa

A forgotten Filipino classic.

  • story: Tatiana Bautista
  • photo: Lizzie Munro
Gin Daisy Recipe
recipe

Gin Daisy (Old and New)

Both renditions are simple, quaffable drinks that deserve more play.

  • story: Tatiana Bautista
  • photo: Daniel Krieger
Shore Leave Spritz
recipe

Shore Leave Spritz

A lighter, spicy take on Navy Grog, swapping the rum base for gin and Cocchi Americano.

  • story: Tatiana Bautista
  • photo: Dylan + Jeni
Cognac Queen
recipe

Cognac Queen

A strawberry-lavender Sidecar.

  • story: Chloe Frechette
  • photo: Matt Haas
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Featured Recipe
Fizz Italiano

Fizz Italiano

A fluffy aperitivo drink topped with the Italian bitter soda Sanbittèr.

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