Shaken Archives - Page 3 of 71

The French Martini combines vodka, Chambord raspberry liqueur and pineapple juice.

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This complex, full-flavored riff on a classic Daiquiri plays up the unique profile of Ten To One white rum.

Gin, génépy and lemon juice come together under a float of absinthe.

Fresh-squeezed OJ and vigorous shaking are key to this version of the classic.

New York-made gin and unaged brandy star in this modern take on the classic.

To a considered rye sour base, King adds a float of dry Spanish wine.

The gin-based Savoy standby, retooled for the modern drinker.

If the Brandy Alexander and Espresso Martini had a baby.

A rum-based, vegan spin on the Alexander.

An eggnog that reads like a melted coffee milkshake in the best possible way.