Pearl Diver
Donn Beach’s iced take on the Hot Buttered Rum featuring the honey and butter-based Gardenia Mix.
- story: Chloe Frechette
- photo:
Donn Beach’s iced take on the Hot Buttered Rum featuring the honey and butter-based Gardenia Mix.
A cross between two tiki classics: the Pearl Diver and the Zombie, featuring Gardenia Mix, an obscure spiced syrup invented by tiki forefather Donn Beach.
A powerhouse Zombie iteration from the aptly named Zombie Village in San Francisco.
For extra flavor and punch, look to higher-proof rum.
The bar's first iteration of the Trader Vic classic.
Spiced with ginger and clove, lime and almond, falernum is a sweet liqueur and tiki staple that lends something intriguing and inimitable to a cocktail.
Brad Smith pairs creole shrub with dark rum, amaro and chocolate bitters in this off-menu item at Latitude 29.
This riff on the Lion’s Tail doubles down on the tiki aspect of the drink, adding rum, falernum and a splash of absinthe.