Sugarhall
From the same team behind the speakeasy-style Jigger & Pony next door, Sugarhall is a more casual, beach bum cousin of sorts. Between the palm sugar-laced house Daiquiri and the flame…
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Luke’s Oyster Bar and Chop House
Owner and chef Travis Masiero, a Boston transplant, opened this modern, polished take on a New England oyster bar—featuring everything from lobster rolls to chowder alongside steakhouse standards—in 2011. The…
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