The Dead Rabbit

A little slice of Ireland in the middle of the Financial District, The Dead Rabbit is a multi-pronged, choose-your-own-adventure bar with the most epic cocktail menu in existence. Both bars…


Li Po Lounge

A revered dive in San Francisco’s Chinatown, Li Po Lounge has remained relatively unchanged since opening in the 1930s. Considered by many to be the neighborhood's best dive, Li Po tends to…

trou normand san francisco

Trou Normand

From the team behind Bar Agricole, Trou Normand is a mecca for French spirits and housemade charcuterie. And the name is a reference to the calvados drunk in between courses or…

tadich grill san francisco

Tadich Grill

Tadich has staked its claim as the oldest restaurant in California (it has origins in an 1849 coffee stand), and its traditional, seafood-heavy menu of Gold Rush-era favorites is as…

cask whiskey shop san francisco


Part of the whiskey-loving Future Bars group (Bourbon & Branch and Rickhouse), Cask has one of the deepest brown spirits selections in the city. It's also the place to stock up…