Daily News: Alaska’s Remote Dive Bars, Craft Breweries Revive Discontinued Beers


Your daily dose of news and happenings from around the drink-o-sphere:

Alice Feiring’s new book emphasizes the importance of soil over grape variety in the production of wine.

– TV personality, Marc Summers hopes to host a spirits or wine show in the near future.

– A number of craft breweries are re-introducing classic beers from their own archives.

– Finally, Saveur visits the dive bars in Alaska’s remote fishing villages.

[Photo: Flickr/Allagash Brewing]