Daily News: Craft Beer’s Forgotten Styles, LA’s New Tiki Bar

Your daily dose of news and happenings from around the drink-o-sphere:

– From Scotch ale to oatmeal stout, Aaron Goldfarb spotlights 10 overlooked beer styles and the breweries that champion them.

– Westword interviews Joshua Bernstein about his latest book, The Complete IPA: The Guide to Your Favorite Craft Beer.

Constellation Brands has acquired High West Distillery in an effort to expand its spirits portfolio.

– Eater offers an inside look at LA’s latest tiki bar, The Pacific Seas, located within the iconic Clifton Cafeteria.

– Finally, Jaime Smith highlights the perks of being a sommelier with Synesthesia.

[Photo: Flickr/Adam Barhan]