Your daily dose of news and happenings from around the drink-o-sphere:
– Rouge Tomate, one of New York’s premier wine destinations, will finally reopen in a smaller Chelsea location with an even larger wine list.
– Forbes talks with the man responsible for launching Drake’s Virginia Black Whiskey.
– Crystal clear ice has been a trend in the cocktail world for years, but some bartenders remain unconvinced by the alleged merit of impurity-free ice.
– Finally, Eater interviews Jorge Moreno, bartender for the reality TV show, Bachelor in Paradise.