Averna Ritual

Experience the “zest of Sicily.”

Inspired by Averna founder Don Salvatore, the traditional method of experiencing this amaro encapsulates the “zest of Sicily,” offering a seasonal approach to savoring the aroma and taste of this historic amaro on your own, or after dinner with friends.

Ingredients

Serving: 1

  • 2 ounces Averna

Garnish: an assortment of seasonal citrus zests (lemon, orange) and herbs (sage, mint, lavender, thyme or rosemary)

Directions
  1. Pour Averna into a small tumbler or brandy snifter and add three ice cubes to the glass.
  2. Add lemon or orange zest and/or a seasonal herb, such as sage in the fall, rosemary in the winter, lavender in the spring or mint in the summer.
  3. Gently swirl the glass to blend the aromatics.

Tagged: Averna

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