Colonial Ties

Eric Alperin | Los Angeles

Colonial Ties Cocktail Recipe

“There is something magical about rye and Jamaican rum together—almost creating the impression of an earthy Cognac,” says Devon Tarby of this Sazerac-style cocktail from The Varnish‘s Eric Alperin. 

Ingredients

Serving: 1

  • 1 ounce rye whiskey
  • 1 ounce rye whiskey
  • 1 ounce Jamaican rum
  • 1 ounce Jamaican rum
  • 1 brown sugar cube
  • 1 brown sugar cube
  • 2 dashes orange bitters
  • 2 dashes orange bitters
  • 1 barspoon soda water
  • 1 barspoon soda water
  • absinthe, to rinse the glass
  • absinthe, to rinse the glass

Garnish: lemon twist

Directions
  1. In a chilled mixing glass, soak the sugar cube with orange bitters.
  2. Add a barspoon of soda water and muddle into a paste.
  3. Add the rye and rum and cracked ice and stir.
  4. Strain into a chilled rocks glass rinsed with absinthe.
  5. Express the lemon twist and use as garnish on the rim of the glass.

Tagged: jamaican rum, rye